Welcome to the authentic taste of Brazil! Created by Chef Mary Rodrigues, these classic recipes feature dual US/Metric measurements, local ingredient substitutions, and foolproof step-by-step instructions.
Handcrafted recipes with authentic flavors and simple ingredients
Iconic teardrop-shaped Brazilian chicken croquettes (Coxinha de Frango). Golden, shattering crispy exterior with a creamy dough shell filled with savory spiced shredded chicken.
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Vibrant, naturally sweet Brazilian blender carrot cake topped with a rich, crackly chocolate fudge glaze. Incredibly moist, tender, and made in under 45 minutes.
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Traditional, naturally gluten-free Brazilian cheese bread (Pão de Queijo). Crispy golden crust, delightfully chewy center, and rich cheesy flavor made with tapioca starch.
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The authentic national cocktail of Brazil made with fresh juicy limes, pure cane sugar, and authentic Brazilian cachaça. Bracingly crisp, balanced, and ready in 3 minutes.
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The complete, authentic recipe for Brazil's national dish: Brazilian Feijoada. Slow-simmered black beans infused with smoked sausage, pork ribs, bacon, and aromatic spices.
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The viral, ultra-refreshing Brazilian Lemonade made with whole limes, cold water, and creamy sweetened condensed milk. Tart, sweet, velvety, and ready in 5 minutes.
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A vibrant, aromatic Brazilian seafood stew from Bahia. Tender white fish simmered with coconut milk, bell peppers, tomatoes, garlic, lime, and fragrant dendê oil.
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The ultimate authentic Brazilian Brigadeiro recipe made with just 3 ingredients. Rich, decadent, fudgy chocolate truffles rolled in sprinkles, ready in under 30 minutes.
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The essential crunchy Brazilian side dish made with golden toasted cassava flour, crisp smoky bacon, garlic, and rich butter. The ultimate accompaniment for Brazilian BBQ, steak, and Feijoada.
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Ultra-creamy, velvety Brazilian flan made with just 3 simple ingredients and a golden amber caramel sauce. The quintessential Sunday dessert baked in a water bath.
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Born and raised in the heart of Brazil, Chef Mary brings over a decade of home cooking and professional culinary experience. Every recipe is meticulously tested to ensure you get authentic Brazilian bakery and home-style results, wherever in the world you are cooking.
